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But don't try to feed it to this guy! He much preferred the fat stubby carrots out of our garden..JPG)
Tuesday, February 26, 2008
Eat More Veggies - Swiss Chard Edition
Try it fresh from the farmer's market if you don't have it in your garden. Sautee the chopped up leaves and stems with a little olive oil and garlic and then add a splash of balsamic vinegar. Yummy. Tastes a bit like spinach but better..JPG)
But don't try to feed it to this guy! He much preferred the fat stubby carrots out of our garden.
.JPG)
But don't try to feed it to this guy! He much preferred the fat stubby carrots out of our garden.
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1 comment:
please post a picture of a spider or a water restriction notice or a forest fire warning - all your posts make me want to move to san diego and have fresh produce in my backyard all year round. how are the fava beans doing?
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